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Peperoncini Salad with Romaine, Peppers, and Feta

Hoca

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Peperoncini Salad with Romaine, Peppers, and Feta is a favorite salad I’ve made over and over for family parties. If you like spicy Greek Peperoncini and creamy Feta Cheese, you’re going to swoon over this salad that’s great any time of year!


Peperoncini Chopped Salad with Romaine, Red Bell Pepper, and Feta found on KalynsKitchen.com


Do you have any favorite salad recipes you make over and over? I’ve been crazy over this Peperoncini Salad with Romaine, Peppers, and Feta for quite a few years now, and I have a few family members who always smile when they see I’ve made it for a party!

What makes the flavors really rock in this salad (besides the slices of Peperoncini) is the addition of some Peperoncini brine added to the dressing. If you like Peperoncini when you get some in a restaurant salad, you’ll definitely like this salad. I also love that the salad uses slices of sweet mini-peppers for a festive look.

And this is a salad I make any time of year and I never get tired of it, so I’m featuring it for my Friday Favorites pick this week. If you like spicy Peperoncini peppers and some of the other somewhat assertive ingredients like Feta cheese and sweet mini peppers, I hope you enjoy trying it!​

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The post Peperoncini Salad with Romaine, Peppers, and Feta appeared first on Kalyn's Kitchen.
 
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